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Description:
Microwave drying, uniform drying degree, green color, completely does not destroy and change the nutrient composition of the material; from smell, microwave drying due to short time, can maintain more fragrance, the fragrance is thicker than the traditional method. At the same time, microwave drying has a sterilization function. The microbial-dried product can fully meet the hygienic standard of food QS certification requirements. In general, the microwave drying speed is fast, and the color and active ingredients of the material are not changed and lost.
Advantages and Applicantion
Industrial microwave drying process than the tranditional technology to reduce energy consumption by more than 40%,more than 50 times to improve the pwer of revolutionary to reduce production costs,to bring thr core competitiveness of enterprise ,by the majority of users of the trust.
Industrial microwave dryer is used for drying and sterilizing various kinds of food---snack food, agricultural products, fish slice, slice dried meat, bean products, instant noodles, fast food, dried fruit, tea, herbs, karaoke powder, fruit and vegetable in the form of powder, granules, slice, etc.
